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Flours & Rice

MATIAS FARINHA DE MANDIOCA

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MATIAS Farinha de Mandioca is a high-quality cassava flour, made from fresh Brazilian mandioca. This gluten-free flour brings a unique flavor and texture to your favorite recipes. Perfect for baking and making bread, it contains a wealth of nutrition, with iron, phosphorus, and calcium for a healthier outcome. Try it today and enjoy the unique flavor of MATIAS Farinha de Mandioca.

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